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Acai is a pure, brazillian fruit abundant with energy. Acai is pure superfood and antioxidant that originates from the Brazilian Amazon basin. A lot of people describe the taste of Acai Juice as a combination of berries with an earthy-chocolaty flavour.

The Acai fruit itself consists of a dark purple pigment which gives it a deep, lush appearance. It is this deep pigment that contains all the goodness that has made the acai berry such a really amazing thing and one of Brazils biggest exports.

Such is acai’s nutritional quality that for hundreds of years the berries have been farmed by the indiginous people of the Brazilian Rainforests and form the staple food in the diet of many of its communities, taking the place of bread, milk and rice.

Packed with antioxidants, amino acids and essential omega fatty acids, you can be confident that Acai Berries nourishes your mind and your body.

After the acai fruit has been harvested it degrades very quickly. This is the primary reason it is possible to locate so many examples of acai juice, acai preserves and other acai products but not the actual berry. Products made from the fresh acai pulp can be quickly exported much easier than the fresh acai berry!

Acai Berries often contains most of the acai’s nutrition than some of the acai berry products, partly because almost the whole berry is used in the production of the acai berries product.

Acai Powder products dried using a freeze drying process maintain all the nutritional benefits of acai as it reduces the acai pulp into a very fine powder at extermely low temperatures. Unlike Acai Powder extracts, freeze dried Acai Powder completely captures the powerful nutritional benefits located in acai and is 100% natural with no carrying ingredients.

The information provided in this article is not intended to cure, treat, diagnose or prevent any illness or disease. We always recommend that you speak with a GP for any specific medical condition or before embarking on a health regime of your own.